March LTO Ideas & Inspiration
With a history stretching back at least 4,000 years, noodles are one of the world’s most popular foods. So no matter what kind of noodle LTO you create, it’s bound to be a hit. Check out our featured recipes and labor-saving products for National Noodle Month, as well as National Frozen Foods Month and more.
March Featured Products
March Featured Recipes
BBQ Loaded Tater Gems®
A picture is worth a thousand words—just make this one. We promise you won't be sorry.
Udon Noodle Bowl
Cooked Japanese udon pasta, Kyoto Blend, shredded poached chicken and green onions in a red-miso-infused broth. A delicious one-bowl meal!
Flame Roasted Corn & Jalapeño Queso
Serve this warm Queso appetizer with crunchy tortilla chips or any dipping snack of your choice. It's sure to please.
Roast Turkey with Cherries and Balsamic Chutney
Add a welcome sweetness to traditional roast turkey with a balsamic vinegar, cherry, and honey sauce spiked with red onions. Simplot Simple Goodness™ Dark Sweet Cherries deliver perfectly ripe, harvest-fresh flavor all year long.
Parmesan & Spinach Fondue
Get into the spirit by starting your event off with an easy to prepare cheesy fondue. It's a real crowd-pleaser.
Shepherds Pie
An all-time favorite of fresh ground beef sautéed with carrots, onions, tomatoes, herbs, and garlic topped with a flavorful mashed potato crust. This meal is as easy as pie!
Zesty BBQ Meatball Pops with Mashed Potato Frosting
This fun, on-trend recipe from the Simplot Chefs will please parents and kids alike.
Mango Tango
Refreshing and bright, this alcohol-free beverage is like spring in a glass.
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