Category: Food Trends

Latin Flavors:  4 Key Trends for Operators in 2021

Latin Flavors: 4 Key Trends for Operators in 2021

We've identified four key trends to help operators meet the growing appetite for Latin-inspired items. Whether your menu is filled with Latin dishes or just a few, matching these trends can help you attract new customers and keep your existing base coming back.

Mar 15, 2021

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Ranch Dressing is a Blessing

Ranch Dressing is a Blessing

March 10th is National Ranch Day, and here at Simplot, we think it's also a day to celebrate America and its collective obsession with this creamy dressing with an herbal kick that's affectionately known as a "hug in a bottle."

Mar 08, 2021

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On-Trend: 21 Recipe Ideas for Good Grains™ Cilantro Lime Rice

On-Trend: 21 Recipe Ideas for Good Grains™ Cilantro Lime Rice

Cilantro lime rice is a hugely popular and versatile dish—great on the side, as a base for on-trend bowls, or as filling inside wraps and burritos, cilantro lime rice has a home in every daypart and industry segment. Simplot Foods has just released its own take on this classic recipe with new Good Grains™ Cilantro Lime Rice & Flame-Roasted Corn Fiesta.

Dec 18, 2020

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How to Leverage Lifestyle Diet Trends

How to Leverage Lifestyle Diet Trends

Paleo, Keto, Whole 30, flexitarian, vegetarian, pescatarian, vegan, gluten-free with so many emerging lifestyle diets and dietary restrictions, it can be challenging for restaurants to meet patrons' diverse requirements.

Aug 19, 2020

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How to Create Better Take-n-Bake Family Meals

How to Create Better Take-n-Bake Family Meals

With the right products and strategy, take-n-bake family meals are a terrific way for restaurants to boost revenue and maintain customer loyalty until the pandemic passes.

Aug 03, 2020

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16-20 of 43 Items
16-20 of 43 Items