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Simplot Harvest Fresh™ Avocados

Diced Avocado, Frozen

The Fruit of Inspiration.

Simplot Harvest Fresh™ Avocados

Diced Avocado, Frozen

The Fruit of Inspiration.

  • SKU: 10071179029410
  • Pack Size: 12/2lb

Inspire more passion in your customers with Simplot Harvest Fresh™ Avocados. Perfectly ripe and always ready, our hand-picked avocados will take dishes across your menu to delicious new heights. These frozen avocado dices are perfect for salads, soups, and nacho toppings.

  • Large, satisfying dices of rich Hass avocado
  • Consistent pricing, quality and availability all year
  • Elevate your menu and check average
  • Say goodbye to labor and waste
  • Satisfy patrons looking for healthy options
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  • Specification Sheet
  • K-12 Product Formulation Sheet
Diced Avocado, Frozen

Specifications

SKU
10071179029410
Pack Size
12/2lb
Brand
Simplot Harvest Fresh™ Avocados
Gross Wt
26 lb
Net Wt
24 lb
Manufacturing Country
MX
Product Specification Icon
Gluten Free
Product Specification Icon
Sulfite Free
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Lacto-Ovo Vegetarian
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Vegan
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Zero Grams Trans Fat
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Halal Certified
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K-12
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Kosher Certified

Shipping & Storage

Diced Avocado, Frozen
Length
18.625 in
Width
10.625 in
Height
12.875 in
Case Cube
1.474
TixHi
9X6
Shelf Life
730 Days
Storage Temp From/To
-10 °F / 10 °F

Preparation

KEEP FROZEN. DO NOT THAW IN MICROWAVE.

Preparation Method Icon
Thaw and Serve
Preparation Information Icon
OPENED BAG: KEEP SURFACE COVERED TO PREVENT BROWNING. USE REFRIGERATED DICES WITHIN 2 DAYS. BEST IF USED WITHIN 24 HOURS. ONCE THAWED, DO NOT REFREEZE.

Ingredients & Nutrition

Ingredients

AVOCADO, SALT, ASCORBIC ACID (TO MAINTAIN NATURAL COLOR), CITRIC ACID.

Serving Suggestion

Popular across all dayparts as a topping or ingredient in salads, flatbreads, desserts, smoothies, sandwiches, burgers, condiments, Mexican dishes, cocktails, infused waters and more. Use as a replacement for butter and mayo to add the "super food" goodness your health-conscious customers love.


Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.

Nutrition

Serving Size: 22 pieces (50g)
Servings per Container: about 218
Calories: 110

 
Amount per serving
% Daily Values*
Total Fat
10g
13%
Saturated Fat
1.5g
8%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
85mg
4%
Total Carbohydrate
3g
1%
Dietary Fiber
3g
11%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
1g
Vitamin D
0mcg
0%
Calcium
10mg
0%
Iron
0.5mg
2%
Potassium
280mg
6%
* Percent daily values are based on a 2,000 calorie diet..

Menu ideas and inspiration

Any part of the menu, any time of day, Simplot Foods helps you make it fast and fresh, just the way your customers like it.

View all recipes for this product ›

Pink Peppercorn Crusted Tuna Tacos

Seared pink peppercorn-crusted tuna on corn tortillas with colorful red cabbage, avocado, mango slaw and a house-made chipotle-raspberry sauce.

View recipe ›
Pink Peppercorn Crusted Tuna Tacos

Seared pink peppercorn-crusted tuna on corn tortillas with colorful red cabbage, avocado, mango slaw and a house-made chipotle-raspberry sauce.

View recipe ›
Mediterranean Roasted Vegetable Flatbread

A crispy lavash-style flatbread topped with a light tomato sauce, roasted vegetables, feta, avocado and finished off with light drizzle of balsamic glaze.

View recipe ›
Street Corn and Avocado Salad

A salad that brings all the freshest flavors of Mexican street food into one bowl. Roasted corn and jalapeño, diced avocado, grape tomatoes, red radish and queso fresco tossed in a light mayo dressing and sprinkled with sumac.

View recipe ›
Jamaican Jerk Chicken Bowl

Customers love a good chicken bowl, and this one—loaded with Jamaican flavor—is a sure to be a pleaser. Brown rice topped with peppers and onions, Jerk chicken thighs, black bean mango salsa, shredded coconut, diced avocado and a house-made Scotch bonnet honey glaze.

View recipe ›

From the Blog

The 14 Highest Scoring Simplot Recipes

Developing new menu items is an art form informed by a chef's experience and intuition. But how do you really know if the wonderful recipe you just created will sell?

3 Ways to Cope with the Looming Avocado Shortage

What happens when the supply chain of one of your most popular ingredients vanishes overnight? U.S. restaurants that serve avocado may find out very soon. We can help!

4 Health Trends to Bring to Your Menu in 2022

After the indulgent holiday season and with New Year's resolutions in full swing, consumers will be eager for foods that help them improve and maintain their health. What trends can you capitalize on in 2022 to appeal to health-conscious consumers?

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