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Pork and Smokey BBQ SIDEWINDERS™ Fries

Pork & Smokey SIDEWINDERS Recipe
Yield: 8 Servings (16 oz.)

Yield: 8 Servings (16 oz.)

Loaded with BBQ flavor, this recipe works well as an entrée, a shareable appetizer, or package the ingredients separately for a perfect delivery kit option.

Ingredient Weight Measure
Simplot SIDEWINDERS™ Fries: Original Cut Smokey BBQ batter flavored SIDEWINDERS™ Fries, Skin On Original Cut 1 bag
BBQ pulled pork, prepared 32 oz.
Coleslaw, prepared 16 oz.
Jalapeños, thinly sliced 8 oz.
Preparation Instructions:
For each serving; prepare 8 oz. of SIDEWINDERS™ according to package directions. Transfer to a warm plate and top with 4 oz. of BBQ pork, 2 oz. coleslaw, and 1 oz. jalapeños.
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