Products used in this recipe
Yield: 10 Servings (24 ounces )
A shareable favorite featuring fresh sage, pulled pork, Simplot RoastWorks® Roasted Fuji Apples and Crispy Potato Strips.
|Simplot Conquest® Crispy Potato Strips||2 lbs.|
|Pulled pork, cooked and seasoned||1 lb.|
|Simplot RoastWorks®: Flame-Roasted Fuji Apples 6/2.5lb||1.875 lbs.|
|Cranberries, dried||½ cup|
|Apple kale slaw, julienne||2 cup|
|Honey mustard dressing||1 cup|
|Sage, fresh chopped||2 tbsp.|
- Prepare Simplot Crispy Potato Strips according to cooking instructions on the packaging. Prepare Simplot Roastworks Fire Roasted Fuji Apples according to cooking instructions on the packaging.
- On a large platter, scatter Simplot Crispy Potato Strips.
- Spread around pulled pork and Roasted Fuji Apples over Potato Strips.
- Sprinkle with dried cranberries.
- Mound fresh apple kale slaw in middle.
- Drizzle honey mustard dressing over platter.
- Garnish with chopped fresh sage.