Products used in this recipe
Mediterranean Collection
Perfect for any gathering or hungry crowd, this collection includes several traditional mezze appetizers, pita bread, olives, tomatoes, and dips that can be combined any-which-way. It’s easy to assemble and it travels exceptionally well.
Ingredient | Weight | Measure |
---|---|---|
20 oz. | 1/2 bag | |
Za'atar seasoning | 1 1/2 Tbsp. | |
Simplot Good Grains™: Multi-Grain Orzo, Garbanzo & Kale Blend | 20 oz. | 1/2 bag |
Greek salad dressing, prepared | 6.3 fl. oz. | 3/4 cups |
Tomatoes, snacking size, color medley, halved | 6 oz. | |
Kalamata olives, pitted halved ,drained | 2.2 oz. | 1/2 cup |
Spanokopita, manufactured, prepared | .6 oz. per | 24 each |
Chicken skewers, manufactured, prepared | .7 oz. per | 24 each |
Roasted Carrot Hummus, prepared (see recipe) | 8 oz. | |
Skordalia Sauce, prepared (see recipe) | 8 oz. | |
Tzatziki sauce, prepared | 12 oz. | 1 1/2 cups |
Pita bread, sliced in half, warmed | 12 oz. | 6 each |
Preparation Instructions:
Step 1
Prepare the edamame according to package instructions. Once prepared, toss with Za'atar seasoning to coat.
Step 2
Prepare the grain blend according to package instructions. Allow to cool to room temperature or chill. In a medium bowl, mix grain blend with Greek salad dressing, tomatoes and kalamata olives.
Step 3
Prepare Roasted Carrot Hummus, <a href="https://simplotfoods.com/recipe/roasted-carrot-hummus" target="_blank">see recipe here.</a> Prepare Skordalia Sauce, <a href="https://simplotfoods.com/recipe/skordalia-sauce" target="_blank">see recipe here.</a>
Step 4
To assemble catering board or box, arrange items for service. Begin by placing Za'atar edamame, prepared spanakopita, chicken skewers, Roasted Carrot Hummus, Skordalia and tzatziki sauces in to-go containers or serve ware. Serve with warm pita bread.