Products used in this recipe
Linguica & Parmesan Croquettes
Yield: 37.0 Servings (3.0 oz.)
Yield: 37.0 Servings (3.0 oz.)
Mashed
| Ingredient | Weight | Measure |
|---|---|---|
| Black pepper, ground | 1 tsp. | |
| Butter, melted | 4 oz. | |
| Simplot Farmhouse Originals™: Home Cooked Mashed Potatoes 6/4lb | 1 bag | |
| Linguica, Portuguese style sausage, cooked, 1/4" dice | 8 oz. | |
| Paprika, ground | 1 tsp. | |
| Parmesan cheese, grated | 3 oz. | |
| Salt | 1 tsp. |
Coating
| Ingredient | Weight | Measure |
|---|---|---|
| Eggs, beaten | 32 fl. oz. | |
| Flour | 8 oz. | |
| Panko bread crumbs | 7 oz. |
Preparation Instructions:
- • Prepare mashed potatoes according to package instructions. Blend with the Linguica, Parmesan, butter and seasonings. Using a #24 scoop, portion the potatoes into 1.5 oz ovals.
- • Place eggs, flour and bread crumbs into separate bowls.
- • Bread the croquettes by dipping each into flour, egg then bread crumbs.
- • Deep fry the croquettes at 350°F for 2 to 3 minutes or until golden brown.
