Products used in this recipe
Fuji Apple Fizz
Ingredient | Weight | Measure |
---|---|---|
2 oz. | ||
Lime, cut into pieces | for garnish | |
Sugar-cinnamon mixture (4:1) | for rimming the glass | |
Maple syrup | 1/2 oz. | |
Ground cinnamon | 1/4 tsp. | |
Ginger beer | 2 oz. | |
Sparkling apple cider | 2 oz. |
Preparation Instructions:
Step 1
Thaw apples according to package instructions.
Step 2
In a cocktail shaker, muddle the apples and lime.
Step 3
Rim cocktail glass with sugar mixture.
Step 4
Add maple syrup and cinnamon. Strain into glass over ice. Press on apples to release juice.
Step 5
Top with sparkling apple cider and garnish with a slice of Fuji apple.