Products used in this recipe
Cheeseburger Quesadilla
Yield: 8 Servings (1 Quesadilla each)
Yield: 8 Servings (1 Quesadilla each)
Why not take two favorite menu items and put them together for something familiar yet totally different?The result, so good!
Preparation Instructions:
Step 1
Thaw avocado spread according to package instructions.
Step 2
In a large sauté pan over medium heat, prepare ground beef until cooked through. Drain any accumulated grease, and season with Worcestershire, salt and pepper. Keep warm, and set aside for service.
Step 3
For each portion, place a flour tortilla on a hot griddle. Sprinkle half with 1 oz. of cheese. On top of the cheese spread 4 oz. prepared ground beef, 2 oz. avocado spread, optional pickle slices, and another 1 oz. of cheese. Fold quesadilla in half, and lightly press. When lightly browned, carefully flip over and continue cooking on second side until crispy and cheese has melted. Slice into wedges and serve immediately with additional avocado spread for dipping.
Step 4
Prepare fries according to package instructions. Serve 5 oz. prepared fries with each quesadilla.
