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Simplot Farmhouse Originals™

Roasted Garlic Mashed Potatoes

Scratch-made quality made effortless.

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Simplot Farmhouse Originals™

Roasted Garlic Mashed Potatoes

Scratch-made quality made effortless.

  • SKU: 10071179291190
  • Pack Size: 6/4lb

Simplot Farmhouse Originals™ frozen mashed potatoes are as close as you can get to scratch-made without peeling, boiling and mashing them yourself. Just heat and serve for fluffy mashed that tastes great and holds up to two hours. Choose our Roasted Garlic Mashed Potatoes for gourmet flavor seasoned with roasted garlic.

  • Made with real dairy, flavored with roasted garlic for gourmet flavor
  • Holds up well on the steam table, reducing waste
  • Bright color, natural potato flavor and scratch-made texture
  • Reduces costly labor—just heat and serve
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  • Specification Sheet
  • K-12 Product Formulation Sheet
Roasted Garlic Mashed Potatoes

Specifications

Product Regulatory Definitions

SKU
10071179291190
Pack Size
6/4lb
Brand
Simplot Farmhouse Originals™
Gross Wt
26 lb
Net Wt
24 lb
Manufacturing Country
US
Product Specification Icon
Sulfite Free
Product Specification Icon
Lacto-Ovo Vegetarian
Product Specification Icon
Zero Grams Trans Fat
Product Specification Icon
K-12
Product Specification Icon
Corn Free
Product Specification Icon
Contains Milk

Shipping & Storage

Roasted Garlic Mashed Potatoes
Length
14.875 in
Width
9.625 in
Height
7.125 in
Case Cube
0.59
TixHi
13X7
Shelf Life
540 Days
Storage Temp From/To
-10 °F / 10 °F

Preparation

FOR BEST QUALITY, HEAT TO AN INTERNAL TEMPERATURE OF 165°F - 175°F AND STIR BEFORE SERVING.IDEAL SERVING TEMPERATURE IS 165°F. IF THAWED, USE PRODUCT WITHIN 5 DAYS OF THAWING.

Steamer Icon
Steamer
Preparation Time Icon
THAWED 1 BAG: 18 MINUTES FROZEN 1 BAG: 22 MINUTES
Preparation Information Icon
PREHEAT STEAMER. PLACE UNOPENED BAG IN PERFORATED HOTEL PANS.
Combi Oven Icon
Combi Oven
Preparation Time Icon
THAWED 1 BAG: 16 MINUTES FROZEN 1 BAG: 21 MINUTES
Preparation Temperature Icon
212°F
Preparation Information Icon
PREHEAT OVEN. PLACE UNOPENED BAG DIRECTLY ON THE OVEN RACK.
Stove Top / Sauté Icon
Stove Top / Sauté
Preparation Time Icon
THAWED 1 BAG: 35 MINUTES FROZEN 1 BAG: 35 MINUTES
Preparation Temperature Icon
HIGH
Preparation Information Icon
BRING WATER TO BOIL IN A LARGE POT. COMPLETELY IMMERSE UNOPENED BAG IN WATER. RETURN WATER TO SIMMER AND KEEP PRODUCT SUBMERGED.
Microwave Icon
Microwave
Preparation Time Icon
THAWED 1 BAG: 15 MINUTES FROZEN 1 BAG: 25 MINUTES
Preparation Temperature Icon
HIGH
Preparation Information Icon
CUT 1" SLIT IN CENTER OF BAG. COOK ON HIGH. TO PREVENT SCORCHING MANIPULATE THE BAG FREQUENTLY, PAYING SPECIAL ATTENTION TO THE CORNERS.
Convection Oven Icon
Convection Oven
Preparation Time Icon
THAWED 1 BAG: 25 MINUTES FROZENNOT RECOMMENDED
Preparation Temperature Icon
350°F
Preparation Information Icon
PREHEAT OVEN. COAT 1/2 SIZE HOTEL PAN WITH NON-STICK SPRAY, REMOVE POTATOES FROM BAG AND ARRANGE IN PAN. COVER WITH FOIL OR LID. STIR BEFORE SERVING.
10071179291190 Ingredients Background Image

Ingredients & Nutrition

Ingredients

POTATOES, SKIM MILK, SOYBEAN OIL, CONTAINS LESS THAN 2% OF CREAM, SALT, NATURAL FLAVOR, MONO- & DIGLYCERIDES, DATEM, ROASTED GARLIC POWDER, ONION POWDER, SODIUM ACID PYROPHOSPHATE.

CONTAINS: MILK. MADE ON EQUIPMENT THAT ALSO PROCESSES SOY.

Serving Suggestion

Ideal for all sorts of restaurants. Take the prep out of your mashed potatoes Top with cheese, bacon bits, and sour cream Great base for a mashed potato bowl Perfect for delis, steam tables, and buffets


Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.

Nutrition

Serving Size: 4.5 oz (126g/about 1/2 cup)
Servings per Container: about 85
Calories: 160

 
Amount per serving
% Daily Values*
Total Fat
7g
9%
Saturated Fat
1.5g
8%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
420mg
18%
Total Carbohydrate
21g
8%
Dietary Fiber
2g
7%
Total Sugars
2g
Includes 0g Added Sugars
0%
Protein
2g
Vitamin D
0mcg
0%
Calcium
30mg
2%
Iron
0mg
0%
Potassium
360mg
8%
* Percent daily values are based on a 2,000 calorie diet.

Menu ideas and inspiration

Any part of the menu, any time of day, Simplot Foods helps you make it fast and fresh, just the way your customers like it.

Recipe Ideas ›

Skordalia Sauce (Greek Potato and Garlic Dip) Recipe Card
Skordalia Sauce (Greek Potato and Garlic Dip)

Skordalia is the national sauce of Greece, and for good reason. Made with potatoes, nuts and fresh garlic—it’s incredibly versatile; use it as a dip for roasted meats and vegetables, or as a spread for crusty bread or crackers.

View recipe ›
Skordalia Sauce (Greek Potato and Garlic Dip) Recipe Card
Skordalia Sauce (Greek Potato and Garlic Dip)

Skordalia is the national sauce of Greece, and for good reason. Made with potatoes, nuts and fresh garlic—it’s incredibly versatile; use it as a dip for roasted meats and vegetables, or as a spread for crusty bread or crackers.

View recipe ›
Mashed Potato Flatbread Recipe Card
Mashed Potato Flatbread

On-trend flatbread gets a mashed potato twist, topped off with zucchini and colorful tomatoes.

View recipe ›
Bacon and Brussels Mashed with Stout Gravy Recipe Card
Bacon and Brussels Mashed with Stout Gravy

Flavor-filled mashed potatoes topped with on-trend stout gravy. This dish will add seasonal excitement—and color—to any table.

View recipe ›

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