Potatoes

SIDEWINDERS™ Fries

It looks like inflation will continue to push food costs higher in 2023. Check out these proven strategies to protect your bottom line by menuing more profitable dishes. And we have six tasty menu ideas with very healthy margins—give them a try!

6 Delicious Menu Ideas with Extraordinary Margins

Few people know this, but reindeer simply can't get enough french fries. So, when the elves planned a celebration to thank the Terrific Ten for all their hard work, an elaborate fry buffet was the only way to go. The elves asked if we could help, and we did!

North Pole Update: Crisp Fries Abound

Learn how SIDEWINDERSâ„¢ Fries changed the world of fried potatoes when they launched in 2013 and how the brand is evolving today.

Surprise Twist: SIDEWINDERS™ Fries Celebrate Eight Years of Global Growth

Like so many full-service restaurants, Jethro's BBQ, an emerging chain of barbecue restaurants in Des Moines, Iowa, was forced to go to a 100% takeout-and-delivery model by the pandemic. Even though takeout has long been a part of Jethro's business model, they had some challenges.

Is a 40+ Minute Hold Time for Fries Believable? Jethro's BBQ Finds Out.

What happens when operators switch to Simplot Conquest® Delivery+® Fries with industry-leading 40+ minute hold time? Check out this amazing story from Scoville Hot Chicken in Atlanta, GA. (Hint: soggy fries didn't stand a chance.)

Michelin-Awarded Chef Picks Simplot Conquest® Delivery+® Fries for Latest Concept 

People are eating out again and they are looking for something new. So get inventive with sandwiches and burgers on your menu, it's all about creating "outrageous crave-ability". Your customers will love you for it.

Extreme Goes Mainstream with Over-the-Top Burgers and Sandwiches

Extra crispy SIDEWINDERS™ Fries Junior Cuts and crunchy chicharrones drizzled with hot sauce, crema, and topped off with avocado and pico de gallo—make an ordinary day a Fiesta Day!

Papas Boteneras

If your patrons have been asking for more vegetarian options, here's the perfect platter featuring SIDEWINDERS™ Fries Junior Cuts, veggies, and olives. Delish!

Mezze Fries Platter with Hummus and Avocado Labneh

Feature this flavor-packed chicken burger as a lunch or dinner special. With guacamole, roasted corn and jalapeño, queso fresco and Tajin aioli on a toasted sourdough bun—it's sure to be total hit! We recommend serving it with Junior Cut SIDEWINDERS™ fries.

Street Corn Chicken Burger

Korean fried chicken is taking over the world and there is a reason why—it's very crunchy and very delicious. Pair it with kimchi loaded Junior Sidewinders™ Fries for an irresistible takeout meal.

Korean Fried Chicken (Yangnyeom) with Kimchi Fries

Ever thought of topping a plate of Sidewinders™ fries with tender sautéed shrimp, kimchi, and a spicy Sriracha-avocado sauce? Go ahead and claim this loaded fry dish as your own, we’ll never tell.

Kimchi Loaded Street Fries

SIDEWINDERS™ Fries Junior Cuts paired with Cajun-style fried fish, shrimp and a tasty housemade secret sauce.

Chips, Fish and Shrimp Combo

SIDEWINDERS™ Fries Junior Cuts served up 3 ways—plain and tossed with spicy and sweet seasonings—then matched up with a trio of tasty dipping sauces. Which one are you going to try first?

Crispy Fry Flight

Simplot SIDEWINDERS™ Fries 

US Brand: SIDEWINDERS™ fries

Brands

US - Our Brands

Sidewinders™ Fries Color Logo

Simplot SIDEWINDERS™ Fries

Simplot exclusive! Get the same eye-popping presentations in fun-sized SIDEWINDERS™ Fries, now featuring Conquest® Delivery+® brand batter with 40+ minute hold time.

COOKING INSTRUCTIONSFOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165°F (74°C).

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