Simplot SeasonedCRISP® Delivery+®

Savory Battered Loops, Skin On

Stays crisp. Here. There. Anywhere.

Simplot SeasonedCRISP® Delivery+®

Savory Battered Loops, Skin On

Stays crisp. Here. There. Anywhere.

  • SKU: 10071179470144
  • Pack Size: 6/5lb

With a 30+ minute hold time, SeasonedCRISP® Delivery+® Fries always arrive crisp and delicious. And their unique, flavored batter makes them versatile enough to serve all day for dine-in, delivery, drive-thru, and catering. These Loops are an ideal companion to any burger or sandwich.

  • Unbeatable: Stays crisp and delicious for 30+ minutes after cooking
  • Reheat-able: Microwave at home for 15-20 seconds for a fresh-from-the-fryer experience
  • Versatile: Use as your primary or second fry for both on-and off-premise customers
  • Unique: The only savory-seasoned delivery fries available in 11 cuts
  • Profitable: High perceived value makes it easy to upcharge for them
  • On average most SEASONEDCRISP® Delivery+® fries stay crispy for at least 30 minutes from frying only. The hold time for larger cut fries however may vary.
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  • Specification Sheet
  • K-12 Product Formulation Sheet
Savory Battered Loops, Skin On
SKU
10071179470144
Pack Size
6/5lb
Brand
Simplot SeasonedCRISP® Delivery+®
Gross Wt
32 lb
Net Wt
30 lb
Manufacturing Country
US
Product Specification Icon
Sulfite Free
Product Specification Icon
Lacto-Ovo Vegetarian
Product Specification Icon
Vegan
Product Specification Icon
Zero Grams Trans Fat
Product Specification Icon
Halal Certified
Product Specification Icon
K-12

Shipping & Storage

Savory Battered Loops, Skin On
Length
16 in
Width
13 in
Height
12.125 in
Case Cube
1.459
TixHi
9X7
Shelf Life
730 Days
Storage Temp From/To
-10 °F / 10 °F

Preparation

COOKING INSTRUCTIONS
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165°F (74°C).

Deep Fryer Icon
Deep Fryer
Preparation Time Icon
2½-3 minutes
Preparation Temperature Icon
345°F175°C
Preparation Information Icon
Fill fryer basket with 1.5 pounds (680 g) of frozen fries.
Convection Oven Icon
Convection Oven
Preparation Time Icon
11-16 minutes
Preparation Temperature Icon
400°F200°C
Preparation Information Icon
Arrange fries in a single layer on sheet pans.
Standard Oven Icon
Standard Oven
Preparation Time Icon
27-32 minutes
Preparation Temperature Icon
425°F220°C
Preparation Information Icon
Arrange fries in a single layer on sheet pans.
Turbochef Icon
Turbochef
Preparation Time Icon
2 minutes 45 seconds Event 1: 50% Time, 100% Air, 70% Microwave Event 2: 50% Time, 100% Air, 0% Microwave
Preparation Temperature Icon
450°F with 50°F off set for 2 minutes 45 seconds
Preparation Information Icon
8.0 oz (0.5 lb) on black basket lined with parchment paper.
10071179470144 Ingredients Background Image

Ingredients & Nutrition

Ingredients

POTATOES, VEGETABLE OIL (SOYBEAN, CANOLA, AND/OR COTTONSEED OILS), FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF COLOR (PAPRIKA OLEORESIN, TURMERIC OLEORESIN), CORN STARCH, DEXTRIN, DEXTROSE, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), ONION POWDER, RICE FLOUR, SALT, SPICES, XANTHAN GUM, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR).

Serving Suggestion

Sprinkle them with your own unique seasoning blend or serve with customized dips or sauces. Perfect item for fast food, drive-ins, and take-out because they stay crisp and hot for extended periods of time. Pair with any creamy dipping sauce like ranch or blue cheese dressing for a flavorful appetizer.


Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.

Nutrition

Serving Size: 3 oz (84g/about 1-1/4 cup)
Servings per Container: about 160
Calories: 150

 
Amount per serving
% Daily Values*
Total Fat
6g
8%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
440mg
19%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
1g
Vitamin D
0mcg
0%
Calcium
0mg
0%
Iron
3.2mg
20%
Potassium
230mg
4%
* Percent daily values are based on a 2,000 calorie diet.