Fried Chicken Sandwich with Dill Pickle Avocado

Step 1

Thaw avocado spread according to package instructions.

Step 2

For each sandwich, spread 1 Tbsp. mayonnaise on the bottom half of a bun. Top with a lettuce leaf, a slice of tomato, a slice of red onion, prepared fried chicken filet, 2 oz. avocado spread, and optional pickle chips. Finish with the top half of the bun.

Step 3

Prepare fries according to package instructions. Serve 5 oz. of fries with each burger.