Recipe Header

Buffalo Blues

Buffalo Blues
Yield: 9 Servings

Yield: Model.Yield

Thinly sliced steak topped with NEW SeasonedCrisp® JR Buffalos® SIDEWINDERS™ Fries is packed with on-trend buffalo flavor – serve as an entrée or shareable appetizer.

Ingredient Weight Measure
Bacon, Cooked & Diced 6 3/4 oz.
Blue Cheese, Crumbled 9 oz.
Blue Cheese Dressing 9 oz.
Fresh Jalapenos, Sliced 4 1/2 oz.
Simplot SIDEWINDERS™ Fries: Buffalo Battered SIDEWINDERS™ Fries, Skin On 8 Cut 4 lb.
Scallions 1/2 cup
Steak, Cooked & Thinly Sliced, 1" Long 18 oz.
Preparation Instructions:
• For each serving, prepare 7 oz of Simplot SeasonedCrisp® JR Buffalos® SIDEWINDERS™ according to package directions. Transfer to a warm plate.
• Top with 2 oz steak, ¾ oz bacon, 1 Tbsp scallions, ½ oz jalapeños and 1 oz crumbled blue cheese.
• Serve with 1 oz of blue cheese dressing.
Products used in this recipe

More Recipe Collections