Products used in this recipe
Crispy Battered Snapper With Asian Slaw
Yield: 10 Servings
Yield: 10 Servings
A fresh Asian inspired salad served with crispy I&J Battered Snapper.
Instructions:
Step 1
Toss wombok, cabbage, carrot, spring onions, celery, chilli and coriander leaves.
Step 2
Cook frozen I&J Fish following packet directions.
Step 3
Combine sweet chilli sauce, lime juice and zest. Serve fish with slaw and dressing.
