Streamline your menu with the vibrant versatility of Edgell’s Chinoise Vegetable Mix—a premium blend of carrot, sugar snap peas, red capsicum, baby corn, and celery, thoughtfully developed for chefs who value quality. Whether you’re creating a crisp stir-fry, a comforting curry, or a fresh and colourful side dish, this mix delivers exceptional flavour, texture, and visual appeal to every plate. The vegetables are perfect for steaming, stir-frying, or microwaving, providing convenience without compromising on excellence. Packaged in practical 6x1.5kg bags, and with a long shelf-life, Edgell’s Chinoise Vegetable Mix provides busy catering environments with a dependable and vibrant option for creating nutritious and flavourful meals.

• Specification Sheet