Pasta E Ceci

Step 1

Sauté celery, frozen Edgell Carrots, frozen Edgell Onion and kale until softened.

Step 3

Add stock and Edgell Chick Peas, simmer for 5 minutes.

Step 4

Add risoni and continue cooking until al dente. Season to taste.

Step 5

Serve with parmesan.