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Salt & Pepper Squid With Tropical Mango Salad
Products used in this recipe
Classic Salt and Pepper Squid Product Card
I&J®Classic Salt and Pepper Squid

Pack Size: 3 x 1kg

SKU: 12423

Salt & Pepper Squid With Tropical Mango Salad

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Salt & Pepper Squid With Tropical Mango Salad
Yield: 10 Servings

Yield: 10 Servings

A delicious fresh summer salad ideal for salad menus.

Ingredients

  • 1.5kg frozen I&J Classic Salt & Pepper Squid

  • 750g sliced mango

  • 250g baby rocket

  • 250g sliced cucumber

  • 150g thinly sliced radish

  • 50g sliced red onion

  • 15g fresh mint leaves

  • Dressing, of choice, for serving

Instructions:

Step 1

Cook frozen I&J Squid following packet directions.

Step 2

Assemble cooked squid with remaining salad ingredients. Serve with dressing of choice.

Products used in this recipe
Classic Salt and Pepper Squid Product Card
I&J®Classic Salt and Pepper Squid

Pack Size: 3 x 1kg

SKU: 12423


potatoes | avocados | vegetables | seafood | sauces

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© 2024 Simplot Global Food

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