Salt & Cracked Black Pepper Squid Poke Bowl

Step 1

Cook I&J Squid following packet directions.

Step 2

Spoon rice in base of serving bowls and arrange cooked squid, charred corn, cucumber, capsicum, spinach and red onion in neat sections on top.

Step 3

To serve, sprinkle with sesame seeds and garnish with coriander. Serve with lime wedges.