Products used in this recipe
Miso Green Beans
Yield: 10 Servings
Yield: 10 Servings
Miso dressed green beans can be served as part of a bento box or side dish.
Instructions:
Step 1
Combine miso, soy sauce, rice wine vinegar, sesame oil and ginger. Set aside.
Step 2
Blanch frozen Edgell Beans. Drain, toss in dressing.
Step 3
Garnish with combined sesame seeds.