Loaded Sidewinders

Products used in this recipe

Edgell® SIDEWINDERS® chips with BENT ARM ALE™ Beer batter, skin-on. Product Card

Edgell®Edgell® SIDEWINDERS® chips with BENT ARM ALE™ Beer batter, skin-on.
Pack Size: 6 x 2kg
SKU: 10789

Guacamole Product Card

Edgell®Guacamole
Pack Size: 12 x 454g
SKU: 13287

Loaded Sidewinders

Loaded Sidewinders

Yield: 10 Servings

Yield: 10 Servings

Mexican style Sidewinders topped with guacamole and sour cream, for a simple and delicious crowd pleaser.

Ingredients

3kg frozen Edgell Beer Battered Sidewinders Chips
300g deseeded and diced tomato
200g diced red onion
2 454g pouches frozen Edgell Guacamole, thawed
400g sour cream
150g cooked diced bacon
20g chopped fresh chives

Instructions:

Step 1

Cook frozen Edgell Chips following packet directions.

Step 2

Top chips with tomato and onion. Spoon Edgell Guacamole and sour cream over chips. Serve sprinkled with bacon and chives.

Products used in this recipe

Edgell® SIDEWINDERS® chips with BENT ARM ALE™ Beer batter, skin-on. Product Card

Edgell®Edgell® SIDEWINDERS® chips with BENT ARM ALE™ Beer batter, skin-on.
Pack Size: 6 x 2kg
SKU: 10789

Guacamole Product Card

Edgell®Guacamole
Pack Size: 12 x 454g
SKU: 13287

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