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Asian Style Chicken Salad
Products used in this recipe
Corn Kernels Product Card
Edgell®Corn Kernels

Pack Size: 15 x 420g

SKU: 42663

Asian Style Chicken Salad

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Asian Style Chicken Salad
Yield: 10 Servings

Yield: 10 Servings

A twist on serving Chiko Chicken Schnitzel - slice it up and serve it in a salad!

Ingredients

  • 750g frozen 125g Chiko Chicken Schnitzels

  • 200g julienne carrot

  • 900g finely shredded wombok

  • 350g finely shredded red cabbage

  • 250g bean shoots

  • 100g mixed Asian herbs (coriander, Vietnamese mint, Thai basil)

  • 500g drained Edgell Corn Kernels

  • 100g roasted peanuts

  • 100g sliced spring onions

  • Sesame dressing

Instructions:

Step 1

Cook frozen Chiko Schnitzels following packet directions. Cut into strips.

Step 2

Toss with remaining ingredients and serve.

Products used in this recipe
Corn Kernels Product Card
Edgell®Corn Kernels

Pack Size: 15 x 420g

SKU: 42663


potatoes | avocados | vegetables | seafood | sauces

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