Product Recipes

I&J®
Battered Australian Hoki Bites
I&J Gluten Friendly Hoki Bites are a chef’s best friend. When you are looking to create a menu with a focus on flavour and versatility, these hand-filleted and hand-battered bites are your go to. Crafted from MSC wild-caught Australian Hoki, they provide premium taste with sustainability credentials. With a gluten-friendly formulation, I&J Gluten Friendly Hoki Bites cater to a growing market of health conscious diners looking to enjoy bar snacks, share platters, or kids’ meals without gluten. Each 35g bite-sized portion is designed for convenience, offering chefs a quick and easy addition to their appetiser selection or finger food offerings. The 3x1kg packaging ensures you have ample supply to meet demand, whether you’re catering a bustling event or giving your regular menu a boost.