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Pineapple Bacon Cheese Burger
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Pineapple Bacon Cheese Burger

Pineapple Bacon Cheese Burger
Yield: 40.0 Servings (4.0 oz.)

Yield: Model.Yield

Enjoy this sunny take on an American classic, featuring Simplot RoastWorks® Flame-Roasted Pineapple & Pepper Blend, with cheddar and Sriracha aoili.

Ingredient Weight Measure
Bacon, Cooked 80 count
Ground Beef Patties, 4 oz 40 count
Hamburger Buns, Toasted 40 count
RoastWorks: Flame-Roasted Pineapple & Pepper Blend, 6/2.5# 40 oz.
Sharp Cheddar Cheese, Sliced 40 count
Sriracha Aoili, Prepared 20 oz.
Preparation Instructions:
• Prepare the pineapple & pepper blend according to the package directions. Grill the Hamburger Patties to desired doneness.
• For each burger, place the heel of the bun on a clean work surface. Top with hamburger patty, 1 slice of cheese, 2 slices of bacon, 1/4 cup of pineapple & pepper blend, 1 tbsp Aioli, and top with remaining bun.
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