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Hearty Grains and Wild Mushroom Vegetable Ragout

Hearty Grains and Wild Mushroom Vegetable Ragout
Yield: 11 Servings (8 oz)

Yield: Model.Yield

4 oz Butter
12 oz Grape tomatoes
16 fl oz Heavy cream
to taste Salt and pepper
16 oz Simplot Simple Goodness™: Asparagus, Cuts & Tips 6/40oz
40 oz Simplot Good Grains™: Hearty Grains & Wild Mushrooms Blend 6/2.5lb
Preparation Instructions:
Melt butter in saute pan over medium heat, stir in asparagus and cook for about 5 minutes. Add grape tomatoes and cook for 3 more minutes. Pour heavy cream into the pan, turn up heat to high and let come to a boil. Stir in Hearty Grain blend and let it cook for 5-10 more minutes, until heated through. Stir often to keep from burning. Season with salt and pepper if needed.
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