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Hearty Grains and Wild Mushroom Vegetable Ragout

Hearty Grains and Wild Mushroom Vegetable Ragout
Yield: 11 Servings (8 oz.)

Yield: 11 Servings (8 oz.)

Ingredient Weight Measure
Butter 4 oz.
Grape tomatoes 12 oz.
Heavy cream 16 fl. oz.
Salt and pepper to taste
Simplot Simple Goodness™: Asparagus, Cuts & Tips 6/2.5lb 16 oz.
Simplot Good Grains™: Hearty Grains & Wild Mushrooms Blend 6/2.5lb 40 oz.
Preparation Instructions:
Melt butter in saute pan over medium heat, stir in asparagus and cook for about 5 minutes. Add grape tomatoes and cook for 3 more minutes. Pour heavy cream into the pan, turn up heat to high and let come to a boil. Stir in Hearty Grain blend and let it cook for 5-10 more minutes, until heated through. Stir often to keep from burning. Season with salt and pepper if needed.
Products used in this recipe