College & University

Today's campus communities demand a lot from your program. Variety. Transparency. Sustainability. Our broad portfolio can help you deliver. Whether you're serving more plant-focused dishes or foods with simpler ingredients, count on us for flavors that keep people coming back.

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Bestselling Products

Good Grains Thai Quinoa and Vegetable Blend
Good Grains™ Thai Quinoa and 
Vegetable Blend

Red quinoa with brown rice, edamame, carrots, red bell peppers—and a bit of Thai heat!

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Simply Gold Fries
Simply Gold® Fries

Made with only potatoes and oil, these fries 𠊊re right on trend with students who prefer 
simpler ingredients.

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What’s Happening in College & University

Plant Forward
Plant-Forward Options

Students are increasingly eschewing meat for indulgent plant-based dishes.

Free From
Free-From Foods

Gluten-free, allergen-free, you name it. More students are drawing a line on specific ingredients.

Mass Personalization

Concepts like “build your own burrito” bars are a hit with the college crowd.

Blurring Day Parts
Blurring Dayparts

Scrambled eggs at dinner? Burgers for breakfast? Students want their favorite foods any time of day.

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Recipes and inspiration

From the steam line to grab-and-go, we offer hundreds of kitchen-tested, foodservice recipes to take your College & University menu to the next level.

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Recipe Video

West Coast Dynamite

Roasted peppers & onions, tomatoes, garlic, spices and gently poached eggs with Tater Gems.