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Product Recipes |
| Nutrition Facts |
| Serving Size 10 slices (30g) |
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| Amount Per Serving |
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| Calories 60 Calories from fat 50 |
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| % Daily Value * |
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| Total Fat 6g | 9% |
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 | Saturated Fat 1g | 5% |
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| Trans Fat 0g | |
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| Cholesterol 0mg | 0% |
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| Sodium 15mg | 1% |
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| Total Carbohydrates 2g | 1% |
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| Dietary Fiber 2g | 6% |
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| Sugars 0g | |
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| Protein 1g | |
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| Vitamin A 4% | | Vitamin C 4% |
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| Calcium 0% | | Iron 2% |
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| * Percent Daily Values are based on a 2,000 calorie diet. |
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| Product Benefits |
- No prep, no waste - 100% usable, ready for soups, sandwiches, salads and sides. Just thaw and serve.
- Outstanding flavor - we pick only fully ripened, 100% Hass avocados, then process and freeze them within 24 hours to lock in freshness.
- Consistent pricing, quality and availability - unlike raw, Simplot avocado slices are available year-round, offering consistent pricing, quality and supply.
- Nutritious, healthy menu addition - rich in vitamins and minerals, they're also cholesterol and Trans Fat free. A great addition to low carb menus!
- Shelf life: 30 months frozen, 2 days refrigerated unopened at less than 40°F.
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| Specifications |
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| Prep Instructions |
- FOR BEST RESULTS: do not thaw in bag. Portion frozen avocado in souffle cups. Cover. Thaw in refrigerator (40°F) for 6-8 hours.
- CAUTION: STORE THAWED AVOCADOS BELOW 40°F. USE WITHIN 24 HOURS.
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| Menu Suggestions |
- Ideal for soups, sandwiches, salads and sides.
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| Ingredients |
Hass Avocado, Water, Salt, Ascorbic Acid and/or Erythorbic Acid (to maintain natural color), Citric Acid.
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